<html><body><p>Being frugal, <a href="https://quotes.tuteehub.com/tag/conscious-4733" style="font-weight:bold;" target="_blank" title="Click to read more quotes about CONSCIOUS">CONSCIOUS</a> of making money, is not a negative thing. That <a href="https://quotes.tuteehub.com/tag/sensibility-2303" style="font-weight:bold;" target="_blank" title="Click to read more quotes about SENSIBILITY">SENSIBILITY</a> of creating <a href="https://quotes.tuteehub.com/tag/value-476" style="font-weight:bold;" target="_blank" title="Click to read more quotes about VALUE">VALUE</a> and <a href="https://quotes.tuteehub.com/tag/finding-803" style="font-weight:bold;" target="_blank" title="Click to read more quotes about FINDING">FINDING</a> value and reinvesting in those customers is what separates great restaurants from the average ones.</p></body></html>

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Being frugal, CONSCIOUS of making money, is not a negative thing. That SENSIBILITY of creating VALUE and FINDING value and reinvesting in those customers is what separates great restaurants from the average ones.

Author - Joe Bastianich Subject - Making Money

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Being frugal, CONSCIOUS of making money, is not a negative thing. That SENSIBILITY of creating VALUE and FINDING value and reinvesting in those customers is what separates great restaurants from the average ones.

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Being frugal, CONSCIOUS of making money, is not a negative thing. That SENSIBILITY of creating VALUE and FINDING value and reinvesting in those customers is what separates great restaurants from the average ones.

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