<html><body><p>The <a href="https://quotes.tuteehub.com/tag/fact-2534" style="font-weight:bold;" target="_blank" title="Click to read more quotes about FACT">FACT</a> is that more and more people are developing a <a href="https://quotes.tuteehub.com/tag/sensitivity-5599" style="font-weight:bold;" target="_blank" title="Click to read more quotes about SENSITIVITY">SENSITIVITY</a> to gluten, without <a href="https://quotes.tuteehub.com/tag/necessarily-5985" style="font-weight:bold;" target="_blank" title="Click to read more quotes about NECESSARILY">NECESSARILY</a> being <a href="https://quotes.tuteehub.com/tag/allergic-7018" style="font-weight:bold;" target="_blank" title="Click to read more quotes about ALLERGIC">ALLERGIC</a> to it.</p></body></html>

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The FACT is that more and more people are developing a SENSITIVITY to gluten, without NECESSARILY being ALLERGIC to it.

Author - Marcus Samuelsson Subject - Developing

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The FACT is that more and more people are developing a SENSITIVITY to gluten, without NECESSARILY being ALLERGIC to it.

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The FACT is that more and more people are developing a SENSITIVITY to gluten, without NECESSARILY being ALLERGIC to it.

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